Autumn/Winter Dinner
Menu
Tuesday – Saturday 5:30 – 8.30pm
Mains
-
Braised pork shoulder roti
$15
with hoisin, coriander, QP mayo & pickled chilli
-
Hoisin marinated Jackfruit & mushroom roti
$15
with cucumber, pickled chilli & coriander
-
Smokey capsicum hummus bowl
$16
with cherry tomatoes, olives, herbs, lemon & flat bread
-
Mussels marinière
$18
cooked in white wine shallots & garlic served with sourdough
-
Salmon gravlax
$20
pickled cucumber & a dill buttermilk sauce with sourdough
-
Chilli caramel pork belly
$30
with pickled apple salad
-
Braised Cardrona lamb shoulder
$60
with white bean cassoulet & salsa verde (For two to share)
-
Braised beef brisket
$30
with baby carrots, caramelised onions & watercress
-
Black bean & corn tacos
$20
with chimichurri & vegan sour cream
Sides
-
Crispy potatoes
$12
with truffle oil, parmesan & aioli
-
Winter vegetables
$12
with labneh & dukkah
-
Mixed green salad
$12
-
French fries
$9
with tomato chilli relish & aioli
-
Quinoa salad
$12
with pea, mint & lemon
Dessert
-
Chocolate brownie
$14
with vanilla bean ice cream, chocolate ganache, hazelnut & caramel popcorn
-
Sticky date pudding
$14
with vanilla bean ice cream
-
Vanilla crème brûlée
$14
with almond crumble, vanilla ice cream & seasonal berries
Kids
-
Beef burger
$15
with salad & French fries
-
Fish & chips
$12
-
Chicken roti wrap
$12
with tomato, greens & mayo
-
Chocolate brownie & ice cream
$7
-
Pizza Margherita
$12
Autumn/Winter Daytime
Menu
Breakfast
7:00-3:00pm
-
Cheese or Date Scone
$5
When they're gone, they're gone
-
Croissants
$5.50
Plain- $5.50 Jam & Butter - $5.80 Bacon & Cheese - $10.50
-
Totally Nuts
$10
Grilled banana bread with almond butter
-
Betty’s Bacon Butty
$10
Bacon, egg & relish
-
Winter Warmer
$14
Vegan porridge with chai spiced stewed fruits, almond milk & toasted almonds
-
The Monk
$19
Eggs Benedict with bacon & roasted tomato
-
The Buddha
$20
Eggs Benedict with spinach, mushrooms & roasted tomato
-
Comfort Kedgeree
$19
Smoked trevally, mild Indian spiced rice, poached egg & coriander
-
Social Climber
$13
Organic eggs fried or poached with roasted tomato on crusty bread. [add free farmed streaky bacon - $18 add hot smoked salmon - $19]
-
Hawea Flat
$20
Spinach, mushrooms, roasted tomato & halloumi on polenta cake
-
Vegan Toast
$18
Spinach, mushrooms, roasted tomato & vegan cheese with savoury granola
Lunch
11:30-3:00pm
-
Lone Ranger
$18
Free range roast chicken sandwich on Turkish bread with aioli, caramelised onion & brie
-
Roti’n’roll
$15
Braised pork shoulder roti with hoisin, coriander, QP mayo & pickled chilli OR Hoisin marinated Jackfruit & mushrooms & vermicelli roti with cucumber, pickled chilli & coriander
-
Wonder Berg
$22
Beef burger with gruyere, gherkins, chipotle mayo, salad & French fries
-
Smokey Seafood Chowder
$18
Smoked trevally, monkfish, mussels & prawn chowder with crusty bread
-
Wisdom salad
$17
Quinoa, almond & roast pumpkin salad with crispy kale & goji berry dressing Add Chicken $20
-
Autumn salad
$18
Roast beetroot & pear salad with goats cheese, caramelised walnuts & vincotto
-
Goodness bowl
$18
Japanese vegetable salad with ramen noodles, seaweed, soy & sesame
Kids Breakfast
7:00-3:00pm
-
Egg or bacon on toast
$5
-
Peanut butter & banana on toast
$5
-
Fruit Platter
$12
Kids Lunch
11:30am - 3:00pm
-
Beef burger
$15
with salad & French fries
-
Chicken roti wrap
$12
with tomato, greens & mayo
-
Spaghetti
$12
with homemade tomato sauce, spinach & parmesan
-
Vanilla ice cream bowl
$5
-
Pizza Margherita
$12