Winter Dinner Menu
Tuesday – Saturday 5:30 – 8.30pm
Please advise your server if you have any food allergies
Mains
-
Harissa spiced hummus
$14
with cherry tomatoes, olives & lemon with flat bread
-
Braised pork shoulder roti
$16
with hoisin, coriander, QP mayo & pickled chilli
-
Jackfruit & mushroom roti
$16
with hoisin, cucumber & pickled chilli
-
Smokey seafood chowder
$18
with trevally, monkfish, mussels & prawns served with sourdough
-
Steamed mussels
$20
in a coconut curry sauce served with sourdough
-
Crispy chicken tacos
$20
with chipotle mayo, pickeled red onions & slaw
-
Braised beef brisket
$30
with roasted carrots, caramelised shallots & gremolata
-
Slow roasted merino lamb shoulder
$60
with winter veg, barley & potatoes (for 2 to share)
Sides
-
Crispy potatoes
$12
with parmesan & truffle oil
-
Roasted Veg
$16
with dukkah & lemon labneh
-
Garden salad
$14
with a mustard dressing
-
Shoestring fries
$9
with aoili & sambal
Dessert
-
Sticky date pudding
$14
with caramel sauce & vanilla ice cream
-
Apple & Walnut Crumble
$14
with fig & honey ice cream
-
Chocolate brownie
$14
with hazelnut crumb & expresso ice cream
Kids
-
10” Margherita pizza
$12
-
Spaghetti
$12
with homemade tomato sauce, spinach & parmesan
-
Beef burger
$15
with salad & fries
-
Crispy chicken
$15
with potatoes & salad
-
Chocolate brownie & ice cream
$10
-
Icecream sundae
$10
Winter Daytime Menu
Please advise your server if you have any food allergies
Breakfast
7:00-3:00pm
-
Cheese or Date Scone
$5
When they're gone, they're gone
-
Croissants
from $5.50
Plain or with jam - $5.50 Almond - $6.50 Bacon & Cheese - $11
-
The Fix
$12
House made banana bread with fix & fogg chocolate almond butter
-
Betty’s Bacon Butty
$11
Bacon, egg & relish
-
Winter Warmer
$14
Vegan porridge with cinnamon roasted apples, blueberry chips & roasted almonds
-
The Monk
$20
Eggs Benedict with bacon & roasted tomato
-
The Buddha
$20
Eggs Benedict with spinach, mushrooms & roasted tomato
-
Comfort Kedgeree
$19
Smoked trevally, mild Indian spiced rice, poached egg & coriander
-
Social Climber
$13
Organic eggs fried, scambled or poached with roasted tomato on ciabatta, multigrain or gluten free toast. [add free farmed streaky bacon - $20 OR add hot smoked salmon - $20]
-
Hawea Flat
$20
Spinach, mushrooms, roasted tomato & halloumi on polenta cake
-
Vegan Toastie
$18
Spinach, mushrooms, roasted tomato & vegan cheese with savoury granola
Lunch
11:30-3:00pm
-
El Mexicana
$20
Crispy chicken tacos with chipotle mayo, pickled red onion & slaw
-
Lone Ranger
$18
Free range roast chicken sandwich on turkish bread with aioli, caramelised onion & brie
-
Roti’n’roll
$16
Braised pork shoulder roti with hoisin, coriander, QP mayo & pickled chilli or Jackfruit & mushroom roti with hoisin, cucumber & pickled chilli
-
Wonder Burg
$23
Beef burger with gruyère, gherkins, chipotle mayo, salad & french fries
-
Wisdom Salad
$18
Roasted apple salad with goat's cheese, quinoa & caramelized walnuts with an apple dressing
-
Smokey Seafood Chowder
$18
Smoked trevally, monkfish, prawn and mussel chowder with ciabatta bread
-
From the Cabinet
Chocolate brownie, vegan nut slice, ginger crunch, coconut apricot slice
Kids Breakfast
7:00-3:00pm
-
Egg
$5
any style on toast
-
Bacon
$5
on toast
-
Peanut butter & banana toast
$5
-
Seasonal fruit plate
$12
Kids Lunch
11:30am - 3:00pm
-
10” Margherita pizza
$12
-
Spaghetti
$12
with homemade tomato sauce, spinach & parmesan
-
Beef burger
$15
with salad & fries
Please note, we do not take bookings for our daytime services.
Tables are allocated on a first come, first served basis.