Our Menu

Spring Dinner
Menu
Wednesday – Sunday  5:30 – 9:00pm

Mains

  • Braised pork shoulder roti
    $15
    with hoisin, coriander, QP mayo & pickled chilli
  • Miso marinated field mushroom & vermicilli roti
    $15
    with QP mayo, pickled chilli & coriander
  • Hummus bowl
    $16
    with cherry tomatoes, olives, herbs, lemon & flat bread
  • Bloody Mary mussels
    $18
    in a tomato juice, celery & tabasco sauce with sourdough
  • Salmon gravlax
    $20
    pickled cucumber & a dill buttermilk sauce with sourdough
  • Sticky pork belly
    $30
    with nuoc cham, pickle apple salad
  • Blue cod tacos
    22
    with chimichurri & chipotle mayo
  • Braised Cardrona lamb shoulder
    $60
    with spring vegetables & salsa verde (For two to share)
  • Chilled calamari salad
    20
    with rocket, fennel , edamame & chilli vinaigrette
  • Panko crumbed beef ribeye
    30
    with radish, Dijon mayo & Worcestershire sauce
  • Oven baked aubergine
    $24.00
    with grilled haloumi & a cherry tomato & pineapple salsa

Sides

  • New potatoes
    $12
    with herb butter
  • Summer vegetables
    $12
    with labneh & dukkah
  • Mixed green salad
    $12
  • French fries
    $9
    with tomato chilli relish & aioli
  • Quinoa salad
    12
    with pea, mint & lemon

Dessert

  • Chocolate brownie
    $14
    with vanilla bean ice cream, chocolate ganache, hazelnut & caramel popcorn
  • Coconut crumble
    $14
    with pineapple, pineapple granita & coconut yoghurt
  • Passionfruit crème brûlée
    $14
    with almond crumble, vanilla ice cream & seasonal berries

Kids

  • Beef burger
    $15
    with salad & French fries
  • Fish & chips
    $12
  • Chicken roti wrap
    $12
    with tomato, greens & mayo
  • Chocolate brownie & ice cream
    $7
Spring Daytime
Menu
Federal Diner - Logo

Breakfast

7:00-3:00pm
  • Cheese or Date Scone
    $5
    When they're gone, they're gone
  • Croissants
    $5
    Plain- $5.30 Jam & Butter - $5.80 Bacon & Cheese - $10.50
  • Totally Nuts
    $10
    Grilled banana bread with almond butter
  • Betty’s Bacon Butty
    $10
    Bacon, egg & relish
  • Carbon Fibre
    $14
    Buckwheat granola with seasonal fruit, coconut yoghurt & coconut milk
  • The Monk
    $19
    Eggs Benedict with bacon & roasted tomato
  • The Buddha
    $20
    Eggs Benedict with spinach, mushrooms & roasted tomato
  • Comfort Kedgeree
    $19
    Smoked trevally, mild Indian spiced rice, poached egg & coriander
  • Social Climber
    $13
    Organic eggs fried or poached with roasted tomato on crusty bread. [add free farmed streaky bacon - $18 add hot smoked salmon - $19]
  • Hawea Flat
    $20
    Spinach, mushrooms, roasted tomato & halloumi on polenta cake
  • Vegan Toast
    $18
    Spinach, mushrooms, roasted tomato & vegan cheese with savoury granola

Lunch

11:30-3:00pm
  • Lone Ranger
    $18
    Free range roast chicken sandwich on Turkish bread with aioli, caramelised onion & brie
  • Roti’n’roll
    $15
    Braised pork shoulder roti with hoisin, coriander, QP mayo & pickled chilli OR Miso marinated field mushrooms & vermicelli roti with QP mayo, pickled chilli & coriander
  • Wonder Berg
    $22
    Beef burger with gruyere, gherkins, chipotle mayo, salad & French fries
  • El Mexicana
    $18
    Crispy blue cod taco with chimichurri & chipotle mayo
  • Wisdom salad
    $17
    Quinoa, almond & avocado salad with goji berry dressing Add Chicken $20
  • Summer salad
    $18
    Goat's cheese, green bean & nectarine salad with hazelnuts, basil & vincotto
  • Goodness bowl
    $18
    Japanese vegetable salad with ramen noodles, seaweed, soy & sesame

Kids Breakfast

7:00-3:00pm
  • Peanut butter & banana on toast
    $5
  • Fruit Platter
    $12
  • Egg or bacon on toast
    $5

Kids Lunch

11:30am - 3:00pm
  • Beef burger
    $15
    with salad & French fries
  • Chicken roti wrap
    $12
    with tomato, greens & mayo
  • Spaghetti
    12
    with homemade tomato sauce, spinach & parmesan
  • Vanilla ice cream bowl
    $5
Please note, we do not take bookings for our daytime services.
Tables are allocated on a first come, first served basis.

We have a range of drinks available.

Please download our menus for more details